This Restaurant fashion gentle and juicy beef seekh kabab recipe. You may make your subsequent beef seekh kabab recipe utilizing this simple technique and you’ll be amazed by its style.
Beef Seekh Kabab is a sort of kebab that’s skewered and grilled. The meat is marinated in spices after which cooked on a skewer. This scrumptious kabab could be served as an appetizer or as a essential.
Seekh Kabab is a standard delicacies of Central Asia, Center East & India. It’s a common dish on the menus in most eating places in these international locations. The recipe shared right here offers you an ideal copycat model of avenue meals fashion Seekh.
- ONION 1/2 KG
- BEEF BONELESS 1/2 KG
- SALT 1/2 TBSPRED CHILLI 1/2 TBSP
- WHITE CUMIN 1 ½ TBSP
- TURMERIC 1 TBSP
- GARAM MASALA 1/2 TBSP
- CHILLI FLAKES 1/2 TBSP
- CHOPPED ONION 7 TBSP
- GOAT FAT 70 GM
- BAKING SODA 1 PINCH
- GREEN CHILLI 40 GM
- GARLIC 20 GM
- GINGER 20 GM
Howe to make gentle and juicy Beef Seekh Kabab recipe step-by-step:
Add 1/2 kg Onion in a Chopper and chop it.
Watch video at 00:16 for Step-1
Watch video at 00:21 for Step-2
Add 1/2 kg boneless beef in a bowl.
Watch video at 00:44 for Step-3
Then add Salt, Purple Chilli, White Cumin, Turmeric Powder, Garam Masala, Chilli Flakes, Chopped Onion, Goat fats, Baking soda, inexperienced chilli, garlic, ginger and blend it nicely.
Watch video at 00:51 for Step-4
Add marinated beef together with spices in a Chopper & chop till nicely mixed.
Watch video at 01:03 for Step-5
Add beef mince combination in a bowl and blend it nicely for 3-4 Minutes for making excellent kababs.
Watch video at 01:34 for Step-6
Add beef combination on skewer and place the kababs on grills and BBQ it for 10-15 Minutes.
Watch video at 02:00 for Step-7
Beef Seekh Kababs are able to serve with raita or Ketchup or Garlic Sauce.
Watch video at 02:44 for Step-8
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